Deviled Eggs

4 eggs
4 teaspoons mayonnaise
3/4 teaspoon mustard
1 teaspoon rice vinegar
3/4 teaspoon sugar
1/8 teaspoon salt
Paprika (for garnish)

Directions

1. Hard boil eggs for at least 15 minutes
2. Run under cold water and peel
3. Cut in half and scoop out hard yolks
4. Place yolks in bowl and smash with fork
5. Add all ingredients except paprika
6. Mix well and spoon back into egg white halves
7. Sprinkle with paprika
8. Chill for at least five minutes